Tag Archive: food

Hot Chocolate Cupcakes

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Hot chocolate look-a-like cupcakes from Ladybird.
“1, To make these cupcakes I first made a batch of vanilla cupcakes. Then, once cooled, I peeled off the cupcake papers.
2. I then smoothed white chocolate ganache over the sides, leaving the base and top uncovered.
3. Once the ganache had set (about 30 minutes), I attached a measured strip of white RTR fondant. The strip was wide enough to match the height of the cupcake and to give room to hold the cupcake icing to follow.
4. To attach the cup handle I lay the cupcake on their sides and attached a small strip of fondant with a little water.
5. Next I made the italian meringue icing (see below), which I coloured brown with brown food colouring.
6. I then carefully spooned the icing into the ‘cups’ and smoothed gently then topped with miniature marshmallows. “

A Perfect Breakfast Meets Slow Motion Mayhem

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“Breakfast Interrupted” is a whimsical slow motion ode to breakfast. The video begins with luscious imagery of a lavish breakfast spread, before slow motion mayhem begins at the 25 second mark. “Breakfast, Interrupted” is the creation of Bruton Stroube Studios, a St. Louis production company with a focus on food and beverage commercials. They’ve also posted a making of video for the slow mo curious.

The Anatomy of a Cupcake

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The Anatomy of a Cupcake by Allen Hemberger and Sarah Wilson.

Brass Knuckle Pounder Meat Tenderizer

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Beating the snot out of food is a great way to relieve stress.
This Knuckle Pounder Meat Tenderizer made from thick solid aluminum alloy, this brass knuckle meat tenderizer is a great Knuckle Pounder for your animal protein.

The Future is Now – Blinking Cereal Boxes

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Girl Scouts Cut Four Cookies From Lineup

When efforts to tighten economic and health-realted belts collide, adorable Girl Scouts lose.
It’s almost time to stock up on the iconic Girl Scout cookies this year. But because of economic concerns, 12 regional Scout councils are testing out a plan to sell only six varieties of cookies. Economically, it seems smart to keep it simple.

“Our top five varieties make up 77% of cookie sales,” Amanda Hamaker, the manager of national product sales for the Girl Scouts, told the Wall Street Journal. “The others are yummy and fun, but they’re side dressing—leaving councils with an awful lot of alternate varieties left over.” But eliminating cookie types isn’t the only way the Girl Scouts are downsizing. Last year, those sneaky Scouts reduced the quantity of cookies per box and even made certain cookies smaller.

Still available: Thin Mints, Do-Si-Dos, Trefoils, Samoas (also called Caramel deLites), Lemon Chalet Cremes and Tagalongs (also called Peanut Butter Patties).
Going into retirement: Dulce de Leche, Thank U Berry Munch, All Abouts, Sugar-Free Chocolate Chip


McDonalds Selling a New 50 Piece Chicken Mc Nugget

Don’t you get tired after the 35th Nugget.. I would

Line for First Mc Donalds In Moscow (1990)